A Vegan Challenge

December 10, 2015 at 4:36 pm | Posted in Economoney, Health | Leave a comment
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Recently, I’ve talked about the CHIP program and a shift to a more whole foods, plant based diet, otherwise known as a Vegan diet.

I’ve concluded that this body isn’t going to go that far but I will favour a mostly vegetarian approach. I learned a great deal from the CHIP program to support good lifestyle choices.

When I watched the film Cowspiracy, I discovered their web site had an offer for a free 30-Day Vegan Challenge by vegan author Colleen Patrick-Goudreau. There are a lot of reasons to make dietary changes but the motivation on the site was to reduce meat consumption so we reduce our impact on climate change*. Even eating one less hamburger makes a surprising difference. Colleen also speaks about the compassionate treatment of animals, something modern factory farms have left by the wayside.

I decided to take her program – not to become vegan but to enhance my healthy choices and options.

I quite enjoyed the program and have picked up some great tips. Much like the CHIP program, she broke through some myths and went into some detail on key nutrients. She even covered a few details CHIP had not.

The program is designed for those with a typical North American diet, so there was a lot of recommendations for what I’d call “faux food” – foods designed to mimic meat and dairy products. That is – replacing one processed food with another possibly even more processed. Now I certainly enjoy a good veggie burger but am more interested in yummy dishes than eating foods pretending to be something else. I can see where such products might have a transitional role until we have more menu diversity but long-term use of heavily processed foods is not a great idea, vegan or not.

I also cringed when she got into calorie counting for weight loss. It’s very true that weight changes come by shifting the balance of intake and output in calories but tracking that is not something I’ll ever do well.

But the program is full of recipes and healthy food choices, shopping tips, and food knowledge. Leaning veggie is not as difficult as it might seem. Many of the foods we already eat are vegan and there are many very tasty options. We just need a little knowledge and a few new habits and choices.

I would describe the CHIP program as superior but it’s not available everywhere and is not cheap. This program is free and can serve as a good introduction to making some healthy changes. Healthy for all of us. And she can help you save money too.
David

*research indicates meat production produces vastly more greenhouse gases than all forms of transportation combined. See the article with links.

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